Menu for the Salt the Radish supper club Autumn 2021 featuring our beef shin ragu cavatelli.

Supper Clubs are Back.

Posted on September 02 2021, By: Kat Halliday

Supper Clubs are Back.

Poster for Salt the Radish supper club Autumn 2021.
After an almost 2 year hiatus, supper clubs are back at Salt the Radish. Tickets are now on sale for our Autumn supper club with two dates to choose from: 7th October and 11th November. The menu has 8 dishes, all of which you’ll get to try. The menu is designed to be shared with seasonal comforting dishes for the colder months.
Menu for Salt the Radish supper club Autumn 2021 featuring our delicious beef shin ragu cavatelli.
There will be drinks available to buy on the night with natural wines from Provisions, beer from Wild Card brewery and cocktails with non-alcoholic options. The event starts at 7pm with the first course served around 7.30pm. Please note this will be a communal event on shared tables.
Sharing starters from Salt the Radish's Autumn supper club: crispy cod cheeks, blue cheese and walnut salad and harcuterie and pickles.
We will be releasing tickets for Right Said Veg our vegan supper club later this month, so if a vegan menu sounds more like your kind of thing then hold on for that.