"Thank you so much once again for just the most delicious food and the easiest and loveliest way of working - the whole thing has been a delight from start to finish."

Salt the Radish cater for small (minimum 15 people) to medium (maximum 50) events in London and Sussex. We’re veg-led with a focus on vegetarian and vegan menus based around our famous salads, but can also provide meat and fish dishes if requested.

We offer bespoke menu planning for each individual client and can provide cold food buffet style set ups for family gatherings, baby showers, small weddings or business events such as product launches, shoots or opening parties.

For clients with less space we can provide individual "drop-off" breakfasts and lunches. These are individually boxed meals that come in compostable / recyclable packaging. Homemade hazelnut granola with yoghurt and fruit compote, avocado and toasted seeds tartine, healthy salad boxes with your topping of choice and focaccia sandwiches could be on the menu.

If you have access to kitchen facilities we can come and cook for you at your home or at your workplace. Please head over to our supper club page to get an idea of the kind of food we like to cook for these kinds of events.

If you would like to discuss catering options or have any questions then please get in touch below.