News
Tue, Apr 11, 23
Spring / Summer Menu
Our spring / summer menu has landed today. Mostly menu tweaks this time as we have loved our new brunch dishes so wanted to keep them around for as long...
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Sun, Nov 13, 22
Supplier Spotlight: Single Variety Jam
Supplier Spotlight: Single Variety Jam Single Variety have been our jam suppliers since 2020. We use their chilli jam in our courgette and sweetcorn fritters dish and their raspberry and...
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Wed, Oct 12, 22
Autumn at Salt the Radish
The 23rd of September was the Autumn equinox which marked a change in the season, shifting to longer nights than days. The weather is much cooler now and our cosy...
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Wed, May 18, 16
5 Ingredients I Couldn't Live Without
5 Ingredients I Couldn't Live Without Ok, I probably could live without them but that would ruin my catchy title, wouldn't it? Well here they are... Preserved Lemons: I first made...
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