Right Said Veg
It’s time for the highly anticipated return of the Right Said Veg supper club! This is a fun and inclusive vegan supper club which celebrates vegetables in all their forms. We aim to properly fill you up with 3 courses of really tasty vegan food. Three dates have been released and are now available to purchase: March 26, April 30 and May 28 2020.
Here is a sneak peak at the menu:
Dosa, cumin potatoes, crispy curry leaves, coriander and mint chutney.
Whole roasted cauliflower, smoked tomato dakkous, preserved lemon oat crème fraiche, crispy cavolo nero, hazelnuts and nigella seeds. Flat breads and a radish, red onion and pomegranate salad to share.
Coconut, cinnamon and cardamom rice pudding with pistachio and rhubarb compote.
Head over to www.rightsaidveg.com to buy your tickets.
*Please note this is not a B.Y.O. event. There will be alcohol to purchase on the evening.*